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meat sauce recipe

Sunday Red Sauce

Try adding meat to this recipe for even more flavor. Ground beef, ground sausage, or sausage links. Leftover sauce can be used as pizza sauce, in soups, chilis, or even repurposed into enchilada Sauce.
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Ingredients
  

  • 28 OZ Can Peeled Plum Tomato
  • 28 OZ Crushed Tomato
  • 6 OZ Tomato Paste
  • 2 TBS Minced Garlic
  • 3 TBS Olive Oil or Butter
  • 1 Small White Onion
  • 2 TSP Garlic Powder
  • 2 TSP Italian Seasoning
  • Salt & Pepper
  • 1 TBS Sugar

Instructions
 

  • Chop a white onion, so you have about a 1/4 cup of onions and mince garlic or use jarred garlic.
  • Add all ingredients to a large crockpot on low for 8 hours or high for 4 hours.
  • Stir the sauce occasionally and mash the peel plum tomatoes once they feel softened with a wooden spoon or potato masher.
  • Serve the sauce over your favorite pasta dish.
  • Store leftover sauce in the fridge for a few days or freeze.